kidney problems
People with kidney problems and other digestive system ailments should use products with
preservatives, high salt content, and tomatoes sparingly. Such persons can make sauces in small
quantities without preservatives and enjoy them too.
Showing posts with label kidney. Show all posts
Showing posts with label kidney. Show all posts
Thursday, November 15, 2007
Thursday, August 16, 2007
Home Remedies for Curing & Preventing Kidney Problems
There is a vegetable grown in India called
(Punarnava) in Sanskrit,
(Saatori) in Gujrati,
(Saattaa) in Punjabi
& (Lunrak) in Sindhi.
This vegetable looks very similar to spinach.
* When suffering from kidney problems,
one should take 50 gms. juice of this vegetable once everyday.
* In order to make kidney stronger than before,
one should cook & eat this vegetable once in 10-15 days.
Note: The first P.M. of India Pt. Jawahar Lal Nehru
had presented this plant to Queen Elizabeth of Britain
because of its great medicinal value
(Punarnava) in Sanskrit,
(Saatori) in Gujrati,
(Saattaa) in Punjabi
& (Lunrak) in Sindhi.
This vegetable looks very similar to spinach.
* When suffering from kidney problems,
one should take 50 gms. juice of this vegetable once everyday.
* In order to make kidney stronger than before,
one should cook & eat this vegetable once in 10-15 days.
Note: The first P.M. of India Pt. Jawahar Lal Nehru
had presented this plant to Queen Elizabeth of Britain
because of its great medicinal value
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